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Bar-Vac 8

Clostridium Chauvoei-Septicum-Haemolyticum-Novyi-Sordellii-Perfringens Types C & D Bacterin-Toxoid. Bar-Vac® 8 is preparedfrom cultures of organisms listed. Alum precipitated. Each dose provides eight-wayclostridia protection.Sub-Q administration. Approved for use in cattle and sheep.

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$49.79

Using aseptic technique inject a single 5 mL dose Sub-Q in cattle or 2.5 mL in sheep. Repeat in 21 to 28 days and once annually.   Reduces risk of disease caused by eight clostridia organisms.Eliminates tissue damageresulting from IM administration.Complies with NCBA Beef QualityAssurance guidelines for routes of administration. Bar-Vac 8 provides an economical, convenient way to protect healthy usceptible cattle and sheep from seven-way clostridia plus redwater in one vaccine.Store out of direct sunlight at a temperature between 35° to 45° F. Avoid freezing. Shake well before using. Use entire contents when first opened. Do not vaccinate within 21 days before slaughter. Anaphylactoid reactions may occur.Antidote: Epinephrine.

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Bar-Vac 8

Bar-Vac 8

Clostridium Chauvoei-Septicum-Haemolyticum-Novyi-Sordellii-Perfringens Types C & D Bacterin-Toxoid. Bar-Vac® 8 is preparedfrom cultures of organisms listed. Alum precipitated. Each dose provides eight-wayclostridia protection.Sub-Q administration. Approved for use in cattle and sheep.

Write a review

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